I create, therefore I am.

  • LoFo Baked Eggs on a Tortilla

    I’ve been meaning to try out the Low FODMAP Tortilla & Baked Eggs recipe from A Little Bit Yummy for a while now, and figured today’s as good a day as any. Modifications: Thoughts: All in all, not bad, and a good recipe to use as a base for riffing on. I think next time,

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  • 52 Weeks of Cooking: Week 2 – Year of the Dragon: Dragonriders of Pern-inspired Meat Rolls & Klah (low-FODMAP)

    One of the things I like about the r/52weeksofcooking challenge is that while you don’t get to pick the challenge of the week, you do have the freedom to riff on it in any way that you want. So while my reddit feed was filling up with posts featuring Chinese-inspired dishes and dragonfruit smoothies, I

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  • 52 Weeks of Cooking: Week 1 – Beans – Tuscan Bean Soup (Low-FODMAP)

    First time attempting this challenge and I almost quit before I even got started because of the week’s theme (I have ibs and beans are really tricky 😅). Then I decided to heck with that mentality… I had the perfect Low FODMAP recipe at hand! LoFo TUSCAN BEAN SOUP: 1 cup leek (green leaves only,

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  • This used to be so much easier

    Blogging and I go way back. I’m a verrrrry early Millennial/Oregon Trail Generation/Xennial/whatever trendy thing you wanna call it, so I was primed and ready when the internet took that first hesitant step out of Web 1.0 and into Web 2.0 a bazillion years ago. I had blogs about basically anything and everything. I even

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